Nidaime Enji in Nakano

Fast and delicious.

Veggipata was delicious. Noodle and soup are also delicious, and it is wonderful when we ate together.

This was our first meal in Japan and we all can't stop thinking about it! After trying the tsukemen here.... We tried other places because we don't have tsukemen back home... This place was the best out of all the ones we tried. The noodles were amazing. The texture of the noodle helped to pick up the thick sauce making it the best combo ever. Definitely a locals place as there was no English at all. We were lucky that some locals standing in line knew some English to help translate for us. I would 100% recommend this place.

The restaurant's interior is so small that it can be difficult to eat it if you are visiting many people.Please note that the high-salt broth that is unique to Japanese ramen can be overwhelming.

Absolutely fantastic. Hole in the wall place with only 10 seats. Very intimate and cozy atmosphere. Popular among locals so not tourist packed. After you're done with the noodles you're supposed to add hot broth from the metal thermos on the table to the dip and drink the resulting soup. 10/10 would come again.

You should think of the tsukemen here as something different from so-called ramen. Vesipota's hashish. Thick noodles with germ, and soup with a delicious taste and sweetness of vegetables that are exquisitely entwined. It's more like pouring in rather than simmering. It's delicious, so I have no complaints other than the small space.

Nakano Station North Exit. Tonkotsu base with vegetable potage sweet soup.

I got a hot pot of vegeta tsukemen.It was delicious as tsukemen.I was the only one, but it didn't feel veg.I didn't feel any difference from other seafood-based tsukemen.I ordered mochiri noodles, but I can choose germ noodles and recommend germ noodles.It might have been better to order the germ noodles.It was an ordinary delicious tsukemen.It seems that the store is easy for women to enter as it also has women alone.Next time, I'll definitely try germ noodles.

It is my favorite tsukemen.I always select and eat germ noodles.The soup is entangled with the noodles, and goes well with the noodles that go over the throat.

Very very good :)

A clerk cleaning the toilet received a ticket without washing his hands. After that, I could see the floor cleaning of the toilet from the counter. I couldn't stand it because I thought it would be served with this hand, so I left the shop before the tsukemen came out.I used to be a restaurant before Tsukemen.

Good restaurant to eat tsukemen!You can choose hot or cold noodle.The taste of the soup is rich, but not that too salty.The level as tsukemen is high.This time I ordered with a hot serving, but because there was no dashi, the noodles were a little stuck together.The soup is rich, but it doesn't surprise me when I'm done eating. Perhaps because not only salt and fat, but also the taste of vegetables, etc., to adjust the overall balance.

The vegetables are in the base of the soup. Add bonito powder or boiled powder on the table to make it even more delicious. It may not be enough for those who like it.

The taste is delicious. The clerk lacks attention to customers. I want you to consider the distance between customers during an emergency declaration. I wish I could leave a space for even a word to those who are packing without care ...

Being Potato-type tsukemen, it should be appreciated. Germ noodles are also good for your health. I'm a thick buckwheat fan. The location is good, but the inside of the Ikansen store is small. I can't eat slowly because of pressure and urgency, so I try to go out during lunchtime.

Just perfect! Noodles superb, broth unbelievable tasty, pork melts in the moment it touches your tonge. Thanks for a glorious meal!!

Whatever you say, a rich soup like potage soup is delicious!

Best bonito ramen i ever had. The first thing that made me interested to try this ramen was the paper from tokyo walker magazine in their wall.

Spicy tsukemen was quite spicy but tasty. The noodle is chewy .

This is a delicious but souped dish made of modern tsukemen, seafood and vegetable potatoes.The noodles are thick noodles and are entangled with soup.A small shop with only a counterI guess it's not a habit to eat sometimes ...

I wanted to eat Enji Veggie Pota today and was the first ride at 11:30.Wait for 5 people to open. Tickets with vending machines at the same time as opening! You can use 10,000 yen or 5,000 yen here.Purchased Veggie Pota spiced noodles 850 yen and Omori 50 yen. *Since there is only a counter here, I will sit down from the back.The call to mom is hot with germ noodles, usually hot! Because it is a long time today, it is at this level! ,It takes some time to order. Because it is thick noodles!I think about 10 minutes have passed. came. Umaso!I like why I like coco tsukemen, I just like soup & noodles, smell. Is it better to add a topping to those who place heavy weight on the topping?Umai, Umai! The noodles look a lot, but the bottom. There is not much!Delicious, so it ’s the last, adjust the bukkake and soup.Feast.

There are two types of noodles, thick noodles and germ noodles.The soup is basically a seafood-based potage soup, as advertised, and has a deep seafood-like soup. There are spicy soups, and both are delicious.No matter what you ask, I think it is delicious, but I recommend that you have it for lunch or dinner. After all, it was not suitable for 〆 after drinking.

It’s a nice small shop for tsukemen. The broth was thick and delicious. Totally love it. There would be a line outside. But definitely a local place to go since the menu vending machine is in Japanese.

Open from 11: 30 to 23 o'clock.The inside of the store is narrow, only 9 counters on the counterI have clothes hangers.Veggipota noodles ¥ 790 High bread ¥ 50You can choose embryo noodles and mochimo noodles.There was also nice break soup.It was delicious.

The dashi soup was good with seafood and the germ noodles were also delicious. Price was not high and thought that it was conscientious.The Vietnamese staff were friendly and serious and very good.

Amazing! Their Bonito ramen is so yammmi

Standard (regular) tsukemen was thick and fishy, but way too salty for my taste. Noodles were tasty.

A big hit with tsukemen! Best vegetarian ⤴️

Many enthusiasts loved their unique soup and unique noodles, so I took them there and understood the reality.It was mellow and gentle, yet it was a cup that claimed the taste properly.

I like noodles and eat it in various places, but it is the most suitable restaurant near Nakano Station. Thick noodles entwined with rich and rich soup leaves a tasteful finish on the tongue. I'm glad that the crispness of the leek that remains on the bottom will change the mouth feel even when drinking soup with split soup. Delicious! I ’ll say a word. Thank you for the meal.

If it's Vegeta, it's Enji. If you order more noodles just because they are delicious, you will regret it later w

This is the first real meal my husbands and I ate in Japan, we chose it randomly. The shop keep did not speak English, but he helped us to the machine to make our tickets. We had just arrived to the country so it felt nice to be helped out when everything was pretty intimidating (no English). The food was very good and came out very fast. The noodles had a great texture (chewy and not too soft) and the broth was savory without being overly salty. They gave an extra portion to my husband for free which was unexpected. Thank you for the nice time and delicious ramen.

A must-try Tsukemen Shop when you're in Nakano.I was greeted by the pleasant staff who's all smiles. She informed me that this is not a Ramen place, but Tsukemen. (Of course I know, but it seems like a lot went here with different expectations.She helped me choose what to order. 990 Yen for a Tsukemen with Pork.Darn was it sooo tasty! The broth is kinda a mix of pork and fish. It's complex and it tastes delicious! The cold noodles are perfectly cooked, too! It's really not cold, but warm. Just enough for you to dig in right away.The place is kinda small, though. Seats max of 10 I think, so expect a line on meal times.

美容院経営者のオススメで行った。初ベジポタ、初胚芽麺。両方美味。店内は10名くらいしか座れず、私が行った時は満席。厨房は2階にあって、エレベーターで運ばれるシステム。次回は辛いバージョンを食べてみたい。

High quality tsukemen style ramen noodles with a vegetarian base for the soup. You can will eat meat with the soup though. And their spicy dishes actually have a pretty decent kick to them if you ask for it. Impossible to go wrong here. And you can order more than double portion size!

It's always a delicious taste with a sense of stability.

11 to 23 o'clock opening hoursBasic holidays Completely non-smoking counter 9 seatsStyle to sit after picking a menu with a ticket vending machineYou can choose wheat or germ for noodle

It was Tsukemen that I ate first, but it was really delicious. I had to write down the menu beforehand because the foreign language did not work.

The inside of the shop is a shop quite small, with about 9 seats only at the counter seat. Also, the back of the counter is also quite narrow.Rather than eating while talking slowlyIt goes with the purpose of going alone and eating it with ease.Rich tsukemen was quite delicious.Price is from 790 yen

I ate Veggie Pot Tsukemen! It was rich and delicious. I also like the sweetness of vegetables and the mellow feeling. I want to come again.

I ate spicy noodles! It was really hard! It was hot and delicious!

Visit to Monday, 14:10 No queue. Soup rich thick, sour puma entangled with thick noodles

The sauce is thick but not greasy, and the face is also available with a germ and normal noodles.Spicy can also be used as a choice. Generally, people who eat spicy food are just hot. Very recommended!

Concentrated potage soup is delicious !!

Enji has the same basic taste, but the color of the store is interesting in detail.The tsukemen is still the temple. Is delicious.

Entered the store on weekdays at 18:00 with no accidental waiting. 15 minutes to offer.It's like udon noodles. Thick soup. The taste of boiled sardines is unobtrusive and personal preference.

There is always a queue at the stall. Nice flavour. Good texture of noodle.

You can choose between two types of noodles, germ noodles and mochi noodles.The soup is seafood-based pedipota. There is depth and richness, it is entangled with noodles, and it is very delicious.

Tsukemen here is the best. You can also enjoy the taste of Kichijoji's ferry in Nakano. I line up faster than Kichijoji. Value to eat every week

I ate Vejipota tsukemen with boiled and dried. Since it was named “Veggie Pota”, I thought it would be disgusting if the smell of vegetables was strong, but it was delicious with a very rich flavor without any vegetables.I went around 12:10 on weekdays, but I thought that it was a popular store with only one seat available.The store is small and there seems to be no space for large luggage.